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PostPosted: Jun 17th, '14, 03:57 
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Let some of my arugula go to seed. They have a seed pod that looks like a small pea pod. I tried the flowers a while back and loved them, so figured I'd try the seed pods also. they are great, taste like a very mild radish. What a lovely addition to a salad. Probably old news for most of you, but new to me. Go USMNT...beat Ghana.


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PostPosted: Jun 17th, '14, 06:01 
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:) Onion flowers are also used by chefs as garnish - try on scrambled eggs.


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