Scotch bonnet chilli??

rsevs3

coachchris wrote:

I have ghost pepper plants and seeds. Bhut Jolokia are very hot. You need gloves and respirator when prepping. If you just use the meat, and not the seeds and membrane, they are very tasty in dishes. Still only need small amounts. I will add some to my AP, but the ones I've grown are in dirt. All other peppers have done very well in AP. My only problem was they bloomed too early and the plants didn't get large enough to support the plants. My next crop will get blooms pinched when small, and wait until the plant gets larger. Not sure if that will work or not.

I tried this with one of mine. All it did was keep putting on more flowers. I dont know if it was just the variety or not, the others seem to be growing upwards.

coachchris

Good to know, but I don't know of any other option if they start blooming when they're 6" tall???

ROB_K

I have one of these going in my aquaponics system right now. I love the flavor and heat of the scotch bonnets but gave this a try. No flowers or buds so far. It has been to cold in the house to get it to grow any faster.
http://www.thepatentmagicplant.com/stor ... epper.html

I have 3 plants growing out of that one can. It is bushy as hell and not that tall because it is growing indoors under daylight CFLs.

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Scotch bonnet chilli??

Backyard Aquaponics
A place to discuss aquaponics