Hey there forum members....
I am another 'lurker' who has been on the site for 4 or five months. Never really been much of a internet forum type before, but I have found this particular forum fantastic as far as gathering ideas & learning. I thought that it is now time to 'give a bit back'...
By this I mean hopefully share what's worked for me but also to engage further your collective minds to optimize my system.
Where I am at now>>
I currently have a small system consisting of a 1000L BYA tank which was up until Saturday home to 15 lovely Barramundi. This is connected to 3 portions of chopped IBC containers that sit on top of a welded frame above the tank with a pond pump that is timed to pump for varying times through out the day. I generally allow a bit more pump time mid morning & early evening to remove poop after feeding.
It's all very simple... all kinda DYI approached & ultimately very low maintenance.
I killed my first batch of silver perch (through white spot) in the first week

, salted up (heavily) & haven't really looked back. Cycling was a breeze, I rarely check ammonia/nitrates now (once a month) as it seems bombproof.
I also run a 6 foot aquarium in my house which now houses 5 of my lovely barra. More on that later.
I guess now to get the interactive balls & discussions rolling.....
I got the barra late November @ 5cm long. they are now ranging from 15 to 25cm long. I can't see them all growing out by end of April. Troutman is booked for 35 trout as soon as they are available & thus I feel the clock ticking.
How realistic is it that some of my fish will be 'plate size' before trout Time? I don't want the energy cost of heating an external system with all of the heat loss through pumping to beds/lack of insulation etc.
My intention is to bring the fish inside & nurse them through winter with a heater 200watt, but in the days they have been inside (with obviously warmer water) they have surprisingly recovered from moving shock in a day & are eating more than the 10 fish outside!!! My aquarium is cycled with a massive external pond filter, but as you all know barra are dirty! If these guys grow to much I'll be eating them before the outside fish.
Is there any health consequences when eating aquarium raised fish as far as bacteria/pathogens?My other concern is if the growth rate is not fast enough,
how many fish can I realistically nurse through winter in a six foot aquarium? I was hoping to re-introduce them to the external system after trout harvesting & get them massive over next summer prior to harvest.
I have many more observations & questions but this is enough for an introduction... so hello to you all & I look forward to hearing from you. & yes there will be pictures coming... lots. Haven't even started on the veggies yet!!
