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| Blue marron Verses Black marron http://byap.backyardmagazines.com/forum/viewtopic.php?f=2&t=7294 |
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| Author: | Dan_lee [ Apr 6th, '10, 11:07 ] |
| Post subject: | Blue marron Verses Black marron |
Hey guys I'm a newbie to marron and have seen mentions of blue and the standard black marron. Are there any major differences between the 2 besides colour? ie. are blue marron easier/hardier to look after than black marron? I'm thinking of getting a few to trial and haven't decided which one to get. Cheers Dan |
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| Author: | RupertofOZ [ Apr 6th, '10, 11:38 ] |
| Post subject: | Re: Blue marron Verses Black marron |
Opportune thread to ask... what are the temperature ranges for the two Marron... do they vary? |
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| Author: | Troutman [ Apr 6th, '10, 12:23 ] |
| Post subject: | Re: Blue marron Verses Black marron |
From what I know there are actually 4 different strains of Marron and the Blues will be the first to die if conditions are not right. I have never eaten a Blue myself but have heard that their texture isnt as good as the Black or Brown Marron so chefs wont use them. As far as temps go Marron will have maximum growth at 24C, no growth below 12.5C and will start dying at 30C. |
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| Author: | earthbound [ Apr 7th, '10, 11:57 ] |
| Post subject: | Re: Blue marron Verses Black marron |
Blues are so damn expensive that you would never eat them...... |
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| Author: | creative1 [ Apr 7th, '10, 20:00 ] |
| Post subject: | Re: Blue marron Verses Black marron |
But they look good! |
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| Author: | Outbackozzie [ Apr 7th, '10, 21:11 ] |
| Post subject: | Re: Blue marron Verses Black marron |
Awww, looked at this thread expecting to see dismembered marron
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